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How To: Infusing TruClear For Recipes

How To: Infusing TruClear For Recipes

Infusing TruClear into everyday dishes is easier than you might think! 

Recipes & blog written by Ericka Marie

Infusing THC in Cooking 

THC is stored in your body's fatty tissues. THC naturally binds to fats, so when cooking with cannabis it is important to remember to infuse the THC into an oil. Binding THC to a fat while cooking will ensure consistent dosing in the finished product. Keep reading to learn how.  

No confusion when it comes to TruClear infusions!

TruClear is already activated (or decarbed), making it an easy option for infusing into ingredients. Before TruClear, many patients would decarb their flower and soak it in a fat (oil, butter, etc.) on low heat for a period of time to extract the THC. Using TruClear will help you save time and extra steps when creating your next THC-infused recipe! 

PRO TIP: Lecithin can also be added to your recipes to help increase bioavailability, but this is optional. Lecithin is a phospholipid (a type of fat) that enables certain ingredients to bind together that may normally reject each other. For cannabis specifically, Lecithin has been used to prevent oil separation and encapsulate the molecule, helping to extend the shelf life of your THC-infused ingredients! 

Cannabis Pie

Dosing can be confusing, but a simple formula can help.

Another wonderful thing about using TruClear is the active THC milligrams are printed on the syringe! This makes dosing a LOT easier. Remember, when it comes to concentrates and edibles, start low and go slow. Even if you are a seasoned cannabis user, ingesting THC is a different experience than inhalation. When THC is ingested, it is processed by your liver rather than your lungs and is routed throughout the endocannabinoid system differently. Effects might take up to 2 hours, depending on how fast your body digest things, which means onset time may vary from patient to patient. When increasing a dosage of edibles, be sure to wait the full two hours to see how your body reacts to the medication. 

To find the correct dosing each serving has, use this fool-proof formula:  

Total TruClear milligrams ÷ servings = amount of milligrams per serving 

To find how much TruClear you need to achieve a specific amount per serving, use this formula:

Servings x preferred dose of each= Total amount of TruClear milligrams needed.

What fat is best for you? Depending on your dietary needs, it varies. Below are our favorite THC-infused fat recipe starters!  


TruClear Butter 

Yields - 53 mg per tablespoon 


  1. Melt butter (or ghee) in a 2-quart saucepan over medium heat. 
  2. Once the butter has melted, lower the heat and add your warmed TruClear syringe. 
  3. Stir together until TruClear is well incorporated.  
  4. Let butter cool before transferring to fridge. 

TruClear Honey Rose Butter 

Yields - 53 mg per tablespoon 

  • 1 stick of butter 
  • ½ syringe of TruClear (425 mg) 
  • 1 tsp rose water 
  • 1 ½ tbsp dried edible rose petals (Optional)(DO NOT use store-bought roses, they may contain pesticides and may not be edible) 
  • 2 ½ tbsp honey 


  1. Melt butter in a 2-quart saucepan over medium heat.  
  2. Once the butter has melted, lower the heat and add your warmed TruClear syringe, honey, and rose water. 
  3. Gently mix together until TruClear is well incorporated and there are no streaks. Remove from low heat. 
  4. Fold in edible rose petals (optional). 
  5. Let butter cool before transferring to fridge. 

TruClear Blackened Butter 

Yields - 53 mg per tablespoon 

  • 8 oz of TruClear/ghee butter, softened 
  • 1 ½ tsp dried thyme 
  • 1 ½ tsp dried oregano  
  • ½ tsp cumin 
  • 1 tsp garlic powder
  • 1 tsp onion powder 
  • ¼ brown sugar 
  • ¼ tsp granulated sugar  
  • ¼ tsp paprika 
  • ¼ tsp cayenne pepper 
  • ¼ tsp salt  


  1. Mix dry ingredients together.  
  2. Gently fold together softened butter and seasonings. 
  3. Use or transfer back to fridge.  

TruClear Oil  

Yields -26 mg per oz 


  1. Heat oil in a saucepan on medium-low heat (do not heat too much). 
  2. Add TruClear to heated oil, and stir until well incorporated.  
  3. Allow oil to cool before storing, store oil in a dark bottle to extend shelf life! 

TruClear Italian Bread Dipping Oil  

Yields - 26 mg per oz 

  • TruClear Olive Oil 
  • baguette  
  • 1 tbsp crushed red pepper 
  • 1 tbsp dried parsley 
  • 1 tbsp dried basil  
  • 1 tbsp dried oregano  
  • 1 ½ tsp onion powder 
  • 1 ½ tsp garlic powder 
  • ½ tsp dried rosemary 
  • 1 ½ tsp coarse sea salt 
  • black pepper (to taste) 
  • 2 cloves minced garlic 


  1. Combine all dry ingredients together (garlic included). 
  2. Put seasonings on a shallow plate (not all, just enough you can adjust to taste) and add your desired amount of oil.
  3. Enjoy with a slice of freshly baked bread!